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Sweet Delights

City Hotel is proud to present our pastry chef, who daily creates sweet delights for our guests. Simona Kralj has been a professional baker since 1996. She joined our crew of chefs recently, but is already the talk of the town. For her, baking means joy and love, but she also believes it requires nerves of steel.

Simona brings to the table a wide array of tempting treats – from cookies, strudels, pies, cakes, roulades, to traditional Slovenian sweets like “gibanica” and her own trademark desserts. She also bakes cakes for special occasions.

For baking she uses nothing but the best ingredients and no artificial additives. To order, Simona also bakes gluten-free, creates sweets from spelt flour and bakes terrific oatmeal cookies.

Chocolate trio is one of her favourite desserts, but she also recommends her crunchy cookies. Anybody who has tasted her desserts will agree that her famous pear pie is the star of the show – it will give your taste buds a cause for celebration.